Pioneer Woman Irish Hills Cupcakes Recipes Recipe

Total time: 45 minutes

Keto Friendliness Gauge

Net Carbs are 15% of calories per serving, at 44g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Pioneer Woman Irish Hills Cupcakes Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Pioneer Woman Irish Hills Cupcakes Recipes Recipe

  • Net Carbs are 15% of calories per serving, at 44g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Pioneer Woman Irish Hills Cupcakes Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 24 servings   ( 89 g )
Amount Per Serving
Calories: 294
Total Fat: 12g
Saturated Fat: 7g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 59mg
Sodium: 170mg
Total Carbohydrates: 44g
Dietary Fiber: 0g
Sugar: 31g
Protein: 4g
Calcium: 92mg Iron: 1mg
Potassium: 64mg Vitamin A: 116mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 1 cup Softened Butter (2 Sticks)
  • 2 cups Sugar
  • 4 whole Eggs
  • 2 teaspoons Vanilla
  • 3 cups All-purpose Flour
  • 4 teaspoons Baking Powder
  • 1/2 teaspoon Salt
  • 1 cup Whole Milk
  • 1/2 cup Buttermilk
  • 1 package (8 Ounce) Cream Cheese, Softened
  • 3 cups Powdered Sugar, Sifted (more If Needed For Thickening)
  • 1 teaspoon Vanilla
  • green food coloring
  • sanding sugar

Instructions

Visit Pioneer Woman's website to view the recipe instructions. (Via Edamam)