Epicurious Chocolate Cream Cheese Cupcakes Recipes Recipe

Total time: 45 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 33g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Epicurious Chocolate Cream Cheese Cupcakes Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Epicurious Chocolate Cream Cheese Cupcakes Recipes Recipe

  • Net Carbs are 10% of calories per serving, at 33g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Epicurious Chocolate Cream Cheese Cupcakes Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 91 g )
Amount Per Serving
Calories: 315
Total Fat: 19g
Saturated Fat: 11g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 89mg
Sodium: 212mg
Total Carbohydrates: 34g
Dietary Fiber: 1g
Sugar: 24g
Protein: 5g
Calcium: 67mg Iron: 1mg
Potassium: 131mg Vitamin A: 159mcg
Vitamin C: 0mg Vitamin D: 1mcg

Ingredients

  • 1 8-ounce package cream cheese
  • 1 large egg
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/4 cup mini semisweet chocolate chips
  • 1 cup all purpose flour
  • 3 tablespoons sifted unsweetened cocoa powder
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon coarse kosher salt
  • 1/8 teaspoon baking soda
  • 3/4 cup plus 2 tablespoons sugar
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 ounces bittersweet chocolate, chopped, melted, warm
  • 1/2 cup whole milk

Instructions

Visit Epicurious's website to view the recipe instructions. (Via Edamam)