Delish Fruit Cake Ice Cream Terrine Recipe

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 45g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Delish Fruit Cake Ice Cream Terrine? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Delish Fruit Cake Ice Cream Terrine Recipe

  • Net Carbs are 12% of calories per serving, at 45g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Delish Fruit Cake Ice Cream Terrine Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 188 g )
Amount Per Serving
Calories: 390
Total Fat: 20g
Saturated Fat: 12g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 78mg
Sodium: 148mg
Total Carbohydrates: 47g
Dietary Fiber: 2g
Sugar: 40g
Protein: 6g
Calcium: 231mg Iron: 0mg
Potassium: 370mg Vitamin A: 209mcg
Vitamin C: 4mg Vitamin D: 0mcg

Ingredients

  • 1 fruit cake
  • 2 tbsp. orange-flavored liquer
  • 2 qt. vanille ice cream
  • 1 tbsp. finely grated orange rind

Instructions

Visit Delish's website to view the recipe instructions. (Via Edamam)