Food52 Basil Butter Broiled Oysters Recipe

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 8g per serving. This food is keto-friendly.

How keto-friendly is Food52 Basil Butter Broiled Oysters? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food52 Basil Butter Broiled Oysters Recipe

  • Net Carbs are 4% of calories per serving, at 8g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food52 Basil Butter Broiled Oysters Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 168 g )
Amount Per Serving
Calories: 225
Total Fat: 15g
Saturated Fat: 8g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 105mg
Sodium: 390mg
Total Carbohydrates: 8g
Dietary Fiber: 0g
Sugar: 0g
Protein: 14g
Calcium: 21mg Iron: 8mg
Potassium: 271mg Vitamin A: 226mcg
Vitamin C: 14mg Vitamin D: 0mcg

Ingredients

  • 24 oysters
  • 1 stick unsalted butter, softened to room temperature
  • 2 garlic cloves, finely chopped
  • 3 tablespoons basil, finely chopped
  • 2 tablespoons parsley, finely chopped
  • 1 dash smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • lemon wedges, for serving

Instructions

Visit Food52's website to view the recipe instructions. (Via Edamam)