Ourfourforks.com Vegan Ranch Dressing Recipe

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 7g per serving. This food is keto-friendly.

How keto-friendly is Ourfourforks.com Vegan Ranch Dressing? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Ourfourforks.com Vegan Ranch Dressing Recipe

  • Net Carbs are 4% of calories per serving, at 7g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Ourfourforks.com Vegan Ranch Dressing Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 59 g )
Amount Per Serving
Calories: 162
Total Fat: 14g
Saturated Fat: 7g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 137mg
Total Carbohydrates: 8g
Dietary Fiber: 1g
Sugar: 1g
Protein: 4g
Calcium: 23mg Iron: 2mg
Potassium: 215mg Vitamin A: 7mcg
Vitamin C: 6mg Vitamin D: 0mcg

Ingredients

  • * 1/2 cup raw cashew, soaked 4 hour
  • * 1/2 cup coconut milk
  • * 2 clove of garlic
  • * 2 teaspoon onion powder
  • * 2 tablespoon lemon juice
  • * 2 tablespoon chive
  • * 1 tablespoon chopped parsley
  • * 1 teaspoon salt
  • * pepper to taste

Instructions

Visit Ourfourforks.com's website to view the recipe instructions. (Via Edamam)