Honest Cooking White Chocolate Cherry Macadamia Nut Cookies Recipe

Total time: 37 minutes

Keto Friendliness Gauge

Net Carbs are 11% of calories per serving, at 31g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Honest Cooking White Chocolate Cherry Macadamia Nut Cookies? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Honest Cooking White Chocolate Cherry Macadamia Nut Cookies Recipe

  • Net Carbs are 11% of calories per serving, at 31g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Honest Cooking White Chocolate Cherry Macadamia Nut Cookies Recipe Nutrition Label

Nutrition Facts

Serving Size: 24 servings   ( 64 g )
Amount Per Serving
Calories: 272
Total Fat: 15g
Saturated Fat: 8g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 37mg
Sodium: 121mg
Total Carbohydrates: 32g
Dietary Fiber: 1g
Sugar: 20g
Protein: 3g
Calcium: 56mg Iron: 0mg
Potassium: 92mg Vitamin A: 76mcg
Vitamin C: 1mg Vitamin D: 0mcg

Ingredients

  • 8 oz (2 sticks) butter, softened but still cold
  • ¾ cup white sugar
  • ¾ cup light brown sugar
  • 2 eggs
  • 1½ teaspoon vanilla
  • 3 cups flour
  • ¾ teaspoon coarse kosher salt
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 cup dried tart cherries, chopped
  • 1 bag white chocolate chips
  • ½ cup macadamia nuts, toasted and chopped
  • Preheat the oven to 350. place the nuts onto a baking sheet and bake for 12-15 minutes or until they start to turn golden and you can start to smell them

Instructions

Visit Honest Cooking's website to view the recipe instructions. (Via Edamam)