My Recipes Pecan Pie With Spiked Cream Recipes Recipe

Total time: 75 minutes

Keto Friendliness Gauge

Net Carbs are 16% of calories per serving, at 47g per serving. The amount is close to the maximum number of net carbs allowed for the keto diet and much higher than the standard recommendation of 25g Net Carbs. You'll have little flexibility to consume additional foods that contain carbs.

How keto-friendly is My Recipes Pecan Pie With Spiked Cream Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for My Recipes Pecan Pie With Spiked Cream Recipes Recipe

  • Net Carbs are 16% of calories per serving, at 47g per serving. This food is at the upper limits (extremely risky) of what's considered keto-friendly and much higher than standard net carb guidelines for the keto diet. You risk kicking yourself out of ketosis and there's little flexibility to eat more foods that contain carbs. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food contains trans fat, a type of fat that's considered extremely unhealthy. Trans-fatty acids elevate bad cholesterol and lowers good cholesterol. And increases the likelihood for heart disease, strokes, and Type 2 diabetes. The FDA has mostly banned high amounts of trans-fatty acids in prepared foods, but you can still find trans fat quantities on food labels. Especially for most fast-food meals. Learn more about unhealthy fats.

My Recipes Pecan Pie With Spiked Cream Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 81 g )
Amount Per Serving
Calories: 297
Total Fat: 9g
Saturated Fat: 2g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 4g
Trans Fat: 1g
Cholesterol: 40mg
Sodium: 187mg
Total Carbohydrates: 48g
Dietary Fiber: 1g
Sugar: 7g
Protein: 4g
Calcium: 24mg Iron: 1mg
Potassium: 78mg Vitamin A: 24mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 1 cup all-purpose flour, divided
  • 3 tablespoons ice water
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon salt
  • 3 tablespoons vegetable shortening
  • 1 cup brown rice syrup or dark corn syrup
  • 1/4 cup maple syrup
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 large egg white
  • 1/2 cup pecan halves
  • 1 teaspoon vanilla extract
  • 2/3 cup frozen fat-free whipped topping, thawed
  • 1 tablespoon bourbon

Instructions

Visit My Recipes's website to view the recipe instructions. (Via Edamam)