Sippitysup Triple Chocolate Pumpkin Tart With Pecan Crust Recipe

Keto Friendliness Gauge

Net Carbs are 8% of calories per serving, at 50g per serving. The amount is close to the maximum number of net carbs allowed for the keto diet and much higher than the standard recommendation of 25g Net Carbs. You'll have little flexibility to consume additional foods that contain carbs.

How keto-friendly is Sippitysup Triple Chocolate Pumpkin Tart With Pecan Crust? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Sippitysup Triple Chocolate Pumpkin Tart With Pecan Crust Recipe

  • Net Carbs are 8% of calories per serving, at 50g per serving. This food is at the upper limits (extremely risky) of what's considered keto-friendly and much higher than standard net carb guidelines for the keto diet. You risk kicking yourself out of ketosis and there's little flexibility to eat more foods that contain carbs. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Sippitysup Triple Chocolate Pumpkin Tart With Pecan Crust Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 211 g )
Amount Per Serving
Calories: 661
Total Fat: 48g
Saturated Fat: 24g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 16g
Trans Fat: 0g
Cholesterol: 109mg
Sodium: 198mg
Total Carbohydrates: 56g
Dietary Fiber: 6g
Sugar: 45g
Protein: 9g
Calcium: 171mg Iron: 3mg
Potassium: 515mg Vitamin A: 594mcg
Vitamin C: 2mg Vitamin D: 1mcg

Ingredients

  • 0.5 recipe for pecan crust
  • 5 oz bittersweet chocolate, roughly chopped
  • 5 oz semisweet chocolate, roughly chopped
  • 1.25 c heavy cream
  • 0.666667 c whole milk
  • 2 large eggs
  • 1 (14 oz) can pumpkin puree
  • 1 t cinnamon
  • 0.5 t kosher salt
  • 12 oz milk chocolate, roughly chopped
  • 1 c whole pecans

Instructions

Visit Sippitysup's website to view the recipe instructions. (Via Edamam)