Delish Raspberry Lemon Pound Cake Recipe

Total time: 80 minutes

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 43g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Delish Raspberry Lemon Pound Cake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Delish Raspberry Lemon Pound Cake Recipe

  • Net Carbs are 12% of calories per serving, at 43g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Delish Raspberry Lemon Pound Cake Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 110 g )
Amount Per Serving
Calories: 353
Total Fat: 18g
Saturated Fat: 10g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 103mg
Sodium: 158mg
Total Carbohydrates: 45g
Dietary Fiber: 2g
Sugar: 28g
Protein: 5g
Calcium: 35mg Iron: 1mg
Potassium: 94mg Vitamin A: 174mcg
Vitamin C: 5mg Vitamin D: 1mcg

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 1 c. granulated sugar
  • 1/2 c. (1 stick) Butter, softened
  • 4 oz. cream cheese, softened
  • 1 tsp. grated lemon zest
  • 3 large eggs, room temperature
  • 2 tsp. vanilla extract
  • 1 (6-oz.) container raspberries
  • 1/2 c. confectioners' sugar
  • 5 tbsp. heavy cream
  • 1 tbsp. seedless raspberry jam

Instructions

Visit Delish's website to view the recipe instructions. (Via Edamam)