Food & Wine Strawberry And Mascarpone Trifles With Riesling Syrup Recipe

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 31g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Food & Wine Strawberry And Mascarpone Trifles With Riesling Syrup? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food & Wine Strawberry And Mascarpone Trifles With Riesling Syrup Recipe

  • Net Carbs are 12% of calories per serving, at 31g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food & Wine Strawberry And Mascarpone Trifles With Riesling Syrup Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 145 g )
Amount Per Serving
Calories: 251
Total Fat: 11g
Saturated Fat: 6g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 41mg
Sodium: 140mg
Total Carbohydrates: 32g
Dietary Fiber: 1g
Sugar: 25g
Protein: 3g
Calcium: 39mg Iron: 1mg
Potassium: 146mg Vitamin A: 99mcg
Vitamin C: 33mg Vitamin D: 0mcg

Ingredients

  • 1 cup dry Riesling
  • 1/2 cup plus 1 tablespoon sugar
  • 1/2 vanilla bean, halved lengthwise, seeds scraped
  • 1 pound strawberries, hulled and sliced
  • 1/2 cup mascarpone cheese
  • 1/4 cup heavy cream
  • Six 1/2-inch-thick slices of pound cake, each slice cut into 4 triangles

Instructions

Visit Food & Wine's website to view the recipe instructions. (Via Edamam)