Joy The Baker Bourbon Pecan Pie With Dark Chocolate Recipe

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 38g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Joy The Baker Bourbon Pecan Pie With Dark Chocolate? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Joy The Baker Bourbon Pecan Pie With Dark Chocolate Recipe

  • Net Carbs are 12% of calories per serving, at 38g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Joy The Baker Bourbon Pecan Pie With Dark Chocolate Recipe Nutrition Label

Nutrition Facts

Serving Size: 18 servings   ( 79 g )
Amount Per Serving
Calories: 305
Total Fat: 16g
Saturated Fat: 7g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 54mg
Sodium: 182mg
Total Carbohydrates: 39g
Dietary Fiber: 1g
Sugar: 29g
Protein: 3g
Calcium: 26mg Iron: 1mg
Potassium: 100mg Vitamin A: 86mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 1/2 cup (4 ounces) cold unsalted butter, cut into small cubes
  • 1 1/2 cup all-purpose flour
  • 2 teaspoons granulated sugar
  • 1/2 teaspoon salt
  • 1/3 cup cold buttermilk
  • 1 cup granulated sugar
  • 1 cup plus 2 tablespoons dark corn syrup
  • 1/2 teaspoon salt
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons bourbon
  • 1/3 cup melted unsalted butter
  • 1 heaping cup chopped pecans
  • 3 ounces coarsely chopped dark chocolate

Instructions

Visit Joy The Baker's website to view the recipe instructions. (Via Edamam)