Food Network Death By Chocolate Cupcakes Recipe

Total time: 110 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 43g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Food Network Death By Chocolate Cupcakes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food Network Death By Chocolate Cupcakes Recipe

  • Net Carbs are 10% of calories per serving, at 43g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food Network Death By Chocolate Cupcakes Recipe Nutrition Label

Nutrition Facts

Serving Size: 24 servings   ( 119 g )
Amount Per Serving
Calories: 451
Total Fat: 30g
Saturated Fat: 18g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 9g
Trans Fat: 0g
Cholesterol: 93mg
Sodium: 262mg
Total Carbohydrates: 45g
Dietary Fiber: 2g
Sugar: 31g
Protein: 5g
Calcium: 110mg Iron: 2mg
Potassium: 186mg Vitamin A: 201mcg
Vitamin C: 0mg Vitamin D: 1mcg

Ingredients

  • 2 cups sugar
  • 3 sticks unsalted butter, at room temperature
  • 4 ounces baking chocolate, melted
  • 4 large whole eggs
  • 2 teaspoons vanilla extract
  • 2 1/2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup half-and-half
  • 1 pound semisweet chocolate chips
  • 2/3 cup heavy cream
  • 1 tablespoon unsalted butter
  • 1 cup heavy cream
  • 1 cup half-and-half
  • 1 package (4 serving size) instant chocolate pudding mix

Instructions

Visit Food Network's website to view the recipe instructions. (Via Edamam)