Eatingwell Chocolate Chip Cake Recipe

Keto Friendliness Gauge

Net Carbs are 17% of calories per serving, at 36g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Eatingwell Chocolate Chip Cake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for Eatingwell Chocolate Chip Cake Recipe

  • Net Carbs are 17% of calories per serving, at 36g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Eatingwell Chocolate Chip Cake Recipe Nutrition Label

Nutrition Facts

Serving Size: 16 servings   ( 81 g )
Amount Per Serving
Calories: 210
Total Fat: 5g
Saturated Fat: 1g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 2mg
Sodium: 225mg
Total Carbohydrates: 38g
Dietary Fiber: 2g
Sugar: 23g
Protein: 4g
Calcium: 82mg Iron: 1mg
Potassium: 108mg Vitamin A: 4mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 1 1/2 cups nonfat buttermilk, (see Tip)
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking soda
  • 1 1/4 cups all-purpose flour
  • 1 1/2 cups sugar, divided
  • 4 large egg whites
  • 1 1/4 cups whole-wheat pastry flour, (see Ingredient Note)
  • 1/4 teaspoon cream of tartar
  • 1/2 cup mini chocolate chips Chocolate Drizzle
  • 2 tablespoons low-fat milk
  • 1 tablespoon vanilla extract
  • 1/4 cup canola oil
  • 1/3 cup mini chocolate chips
  • Cake
  • 2 teaspoons baking powder

Instructions

Visit Eatingwell's website to view the recipe instructions. (Via Edamam)