Food Network Mint Chocolate Cheesecake Recipe

Total time: 535 minutes

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 36g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Food Network Mint Chocolate Cheesecake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food Network Mint Chocolate Cheesecake Recipe

  • Net Carbs are 12% of calories per serving, at 36g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food Network Mint Chocolate Cheesecake Recipe Nutrition Label

Nutrition Facts

Serving Size: 16 servings   ( 90 g )
Amount Per Serving
Calories: 308
Total Fat: 17g
Saturated Fat: 10g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 56mg
Sodium: 126mg
Total Carbohydrates: 37g
Dietary Fiber: 1g
Sugar: 32g
Protein: 3g
Calcium: 49mg Iron: 1mg
Potassium: 127mg Vitamin A: 118mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 20 chocolate wafer cookies
  • 3 tablespoons unsalted butter, melted
  • 3 tablespoons sugar
  • Pinch fine salt
  • 8 ounces semisweet chocolate, finely chopped
  • 8 ounces cream cheese, at room temperature
  • 1 1/3 cups sugar, divided
  • 1 1/2 cups sour cream, divided
  • 2 large eggs, at room temperature
  • 1/4 cup white creme de menthe (see Cook's Note )
  • 3 drops natural green food coloring, optional
  • Chocolate curls, for garnish

Instructions

Visit Food Network's website to view the recipe instructions. (Via Edamam)