Tastykitchen.com Slow Cooker Pale Ale Corn Dip Recipe

Total time: 365 minutes

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 13g per serving. This food is keto-friendly.

How keto-friendly is Tastykitchen.com Slow Cooker Pale Ale Corn Dip? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Tastykitchen.com Slow Cooker Pale Ale Corn Dip Recipe

  • Net Carbs are 4% of calories per serving, at 13g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Tastykitchen.com Slow Cooker Pale Ale Corn Dip Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 155 g )
Amount Per Serving
Calories: 313
Total Fat: 25g
Saturated Fat: 13g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 7g
Trans Fat: 0g
Cholesterol: 69mg
Sodium: 359mg
Total Carbohydrates: 14g
Dietary Fiber: 1g
Sugar: 4g
Protein: 10g
Calcium: 184mg Iron: 1mg
Potassium: 254mg Vitamin A: 216mcg
Vitamin C: 21mg Vitamin D: 0mcg

Ingredients

  • 3-½ cups Frozen Corn
  • 1 whole Jalapeno, Seeds And Stem Removed, Minced
  • 1 whole Red Bell Pepper, Seeds And Stem Removed, Diced Finely
  • 2 cloves Garlic, Minced
  • 1-¼ cup Monterey Jack Cheese, Grated
  • ¾ cups Sour Cream
  • ½ cups Pale Ale Beer
  • ½ teaspoons Ground Cumin
  • ½ teaspoons Chili Powder
  • ½ teaspoons Onion Powder
  • ½ teaspoons Salt
  • ½ teaspoons Black Pepper
  • 12 ounces, weight Cream Cheese
  • 4 strips Bacon, Cooked Until Crisp, Chopped
  • 2 Tablespoons Green Onions, Sliced

Instructions

Visit Tastykitchen.com's website to view the recipe instructions. (Via Edamam)