Food52 Charcutepalooza: Chorizo Breakfast Sausage Recipe

Total time: 691 minutes

Keto Friendliness Gauge

Net Carbs are 1% of calories per serving, at 2g per serving. This food is keto-friendly.

How keto-friendly is Food52 Charcutepalooza: Chorizo Breakfast Sausage? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food52 Charcutepalooza: Chorizo Breakfast Sausage Recipe

  • Net Carbs are 1% of calories per serving, at 2g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 3%. At 74mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Food52 Charcutepalooza: Chorizo Breakfast Sausage Recipe Nutrition Label

Nutrition Facts

Serving Size: 18 servings   ( 110 g )
Amount Per Serving
Calories: 315
Total Fat: 27g
Saturated Fat: 9g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 12g
Trans Fat: 0g
Cholesterol: 78mg
Sodium: 74mg
Total Carbohydrates: 3g
Dietary Fiber: 1g
Sugar: 1g
Protein: 15g
Calcium: 44mg Iron: 1mg
Potassium: 345mg Vitamin A: 32mcg
Vitamin C: 2mg Vitamin D: 2mcg

Ingredients

  • 3 pounds boneless pork shoulder
  • 3/4 pounds fatback *
  • 1 medium onion
  • 1 large egg yolk
  • 2 cloves garlic, minced
  • 1/4 cup red wine vinegar, chilled
  • 2 tablespoons milk
  • 2 tablespoons finely chopped fresh thyme, tightly packed
  • 2 tablespoons finely chopped fresh sage, tightly packed
  • 1 tablespoon brown sugar
  • 1 tablespoon chili powder
  • 1 tablespoon smoked paprika
  • 1 tablespoon fennel seeds, ground
  • 1 teaspoon cayenne
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon garam masala
  • 1/4 teaspoon freshly grated nutmeg
  • 2 cloves cloves, ground up
  • * if you\'re using fresh fatback, add 2 teaspoons of kosher salt to the mixture. if you\'re using fatback that has been cured and salted, no additional salt is needed.

Instructions

Visit Food52's website to view the recipe instructions. (Via Edamam)