Real Simple Spicy Hoisin Skirt Steak With Cucumber Salad Recipe

Keto Friendliness Gauge

Net Carbs are 7% of calories per serving, at 17g per serving. This food is keto-friendly.

How keto-friendly is Real Simple Spicy Hoisin Skirt Steak With Cucumber Salad? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Real Simple Spicy Hoisin Skirt Steak With Cucumber Salad Recipe

  • Net Carbs are 7% of calories per serving, at 17g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Real Simple Spicy Hoisin Skirt Steak With Cucumber Salad Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 132 g )
Amount Per Serving
Calories: 252
Total Fat: 13g
Saturated Fat: 4g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 44mg
Sodium: 305mg
Total Carbohydrates: 18g
Dietary Fiber: 1g
Sugar: 2g
Protein: 16g
Calcium: 24mg Iron: 2mg
Potassium: 312mg Vitamin A: 6mcg
Vitamin C: 2mg Vitamin D: 0mcg

Ingredients

  • 1 cup quick-cooking brown rice
  • 2 tablespoons hoisin sauce
  • 1 teaspoon Sriracha or Asian chili-garlic sauce
  • canola oil, for the grill
  • 1 1/2 pounds skirt steak, cut into 4 pieces
  • 1 English cucumber, halved lengthwise and thinly sliced
  • 2 scallions, thinly sliced, white and green parts separated
  • 1 tablespoon rice wine vinegar
  • 1/2 teaspoon sugar
  • kosher salt and black pepper
  • 1/4 cup salted, roasted peanuts, chopped

Instructions

Visit Real Simple's website to view the recipe instructions. (Via Edamam)