Food Network Tassa's Turkey Cornucopia Burger With Paprika Aioli Recipe

Total time: 29 minutes

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 27g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Food Network Tassa's Turkey Cornucopia Burger With Paprika Aioli? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food Network Tassa's Turkey Cornucopia Burger With Paprika Aioli Recipe

  • Net Carbs are 4% of calories per serving, at 27g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 39%. At 897mg, it's considered high in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of more than 20% as high in sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. There's also a belief that diets with high amounts of salt correlates with obesity, but the link hasn't proven to be so direct. Instead, salt may trigger overeating by increasing the feeling of hunger, according to studies referenced in this WebMD article about salt & obesity. Add-ons such as sauces and condiments are the usual high-sodium culprits in most restaurant meals. Sodium additives are responsible for most high sodium amounts in packaged foods, especially frozen meals. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should be within 5%-20% DV per serving.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Food Network Tassa's Turkey Cornucopia Burger With Paprika Aioli Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 386 g )
Amount Per Serving
Calories: 642
Total Fat: 37g
Saturated Fat: 11g
Polyunsaturated Fat: 8g
Monounsaturated Fat: 16g
Trans Fat: 0g
Cholesterol: 155mg
Sodium: 897mg
Total Carbohydrates: 35g
Dietary Fiber: 8g
Sugar: 7g
Protein: 43g
Calcium: 425mg Iron: 4mg
Potassium: 939mg Vitamin A: 460mcg
Vitamin C: 37mg Vitamin D: 1mcg

Ingredients

  • 2 tablespoons mayonnaise
  • 2 tablespoons Dijon mustard
  • 1/4 teaspoon Hungarian hot paprika
  • 1/2 pound ground dark meat turkey
  • 1/2 pound ground white meat turkey
  • 1 small onion, finely chopped
  • 2 carrots, shredded
  • 1 green bell pepper, seeded and finely chopped
  • 3 heaping tablespoons grated Parmesan
  • 1/2 cup chopped cilantro leaves
  • 1 tablespoon Hungarian hot paprika
  • 1/2 teaspoon Hungarian sweet paprika
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon dried habanero powder
  • 1/4 teaspoon powdered ginger
  • 1/4 teaspoon curry powder
  • Pinch salt and freshly cracked black pepper
  • Pinch salt and freshly cracked black pepper
  • 1 large egg
  • Olive oil, as needed
  • 4 slices provolone
  • 4 organic onion buns
  • 1 avocado, halved, pitted, peeled and sliced
  • 1 tomato, sliced
  • Alfalfa sprouts, as needed

Instructions

Visit Food Network's website to view the recipe instructions. (Via Edamam)