Cook Almost Anything Slow Cooked Beef In Red Wine Recipe

Keto Friendliness Gauge

Net Carbs are 2% of calories per serving, at 3g per serving. This food is keto-friendly.

How keto-friendly is Cook Almost Anything Slow Cooked Beef In Red Wine? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Cook Almost Anything Slow Cooked Beef In Red Wine Recipe

  • Net Carbs are 2% of calories per serving, at 3g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Cook Almost Anything Slow Cooked Beef In Red Wine Recipe Nutrition Label

Nutrition Facts

Serving Size: 15 servings   ( 123 g )
Amount Per Serving
Calories: 124
Total Fat: 3g
Saturated Fat: 1g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 42mg
Sodium: 284mg
Total Carbohydrates: 4g
Dietary Fiber: 1g
Sugar: 1g
Protein: 15g
Calcium: 23mg Iron: 2mg
Potassium: 367mg Vitamin A: 46mcg
Vitamin C: 7mg Vitamin D: 0mcg

Ingredients

  • 1 kg gravy beef
  • 1 x onion, sliced finely
  • 2 stick celery, stalks and leaves, finely sliced
  • 2 x cloves garlic, finely sliced
  • 1 x carrot, diced
  • 1 tbsp tomato paste
  • 375 ml good red wine
  • 1 cup peas
  • salt and pepper
  • fresh parsley, leaves roughly chopped

Instructions

Visit Cook Almost Anything's website to view the recipe instructions. (Via Edamam)