My Recipes Tiradito Of Tuna Recipes Recipe

Total time: 20 minutes

Keto Friendliness Gauge

Net Carbs are 1% of calories per serving, at 2g per serving. This food is keto-friendly.

How keto-friendly is My Recipes Tiradito Of Tuna Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for My Recipes Tiradito Of Tuna Recipes Recipe

  • Net Carbs are 1% of calories per serving, at 2g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

My Recipes Tiradito Of Tuna Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 134 g )
Amount Per Serving
Calories: 236
Total Fat: 16g
Saturated Fat: 2g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 11g
Trans Fat: 0g
Cholesterol: 33mg
Sodium: 309mg
Total Carbohydrates: 2g
Dietary Fiber: 0g
Sugar: 1g
Protein: 21g
Calcium: 10mg Iron: 1mg
Potassium: 435mg Vitamin A: 29mcg
Vitamin C: 14mg Vitamin D: 1mcg

Ingredients

  • 1/4 cup fresh Key lime juice
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons finely diced fennel
  • 2 tablespoons finely diced red bell pepper
  • 2 tablespoons peeled and seeded tomato, finely diced
  • 2 teaspoons finely chopped fresh mint leaves
  • 2 teaspoons finely chopped fresh cilantro leaves
  • 1 to 2 teaspoons finely minced ají amarillo chile or Scotch bonnet chile, stemmed and seeded
  • 2 teaspoons sherry vinegar
  • 1/2 teaspoon Sriracha (Asian red chili sauce)
  • 1 1/2 teaspoons kosher salt
  • 12 ounces sushi-grade tuna, very thinly sliced
  • sesame oil
  • soy sauce

Instructions

Visit My Recipes's website to view the recipe instructions. (Via Edamam)