Martha Stewart Buttermilk Panna Cotta With Strawberries Recipes Recipe

Total time: 45 minutes

Keto Friendliness Gauge

Net Carbs are 14% of calories per serving, at 33g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Martha Stewart Buttermilk Panna Cotta With Strawberries Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for Martha Stewart Buttermilk Panna Cotta With Strawberries Recipes Recipe

  • Net Carbs are 14% of calories per serving, at 33g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Martha Stewart Buttermilk Panna Cotta With Strawberries Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 193 g )
Amount Per Serving
Calories: 242
Total Fat: 11g
Saturated Fat: 7g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 39mg
Sodium: 167mg
Total Carbohydrates: 34g
Dietary Fiber: 1g
Sugar: 33g
Protein: 4g
Calcium: 122mg Iron: 0mg
Potassium: 235mg Vitamin A: 121mcg
Vitamin C: 36mg Vitamin D: 0mcg

Ingredients

  • 2 cups nonfat buttermilk
  • 1 1/2 teaspoons powdered unflavored gelatin
  • 2/3 cup heavy cream
  • 3/4 cup sugar
  • 1 pint strawberries, hulled and quartered

Instructions

Visit Martha Stewart's website to view the recipe instructions. (Via Edamam)