My Recipes Berries 'n' Cream Torte Recipe

Keto Friendliness Gauge

Net Carbs are 9% of calories per serving, at 28g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is My Recipes Berries 'n' Cream Torte? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for My Recipes Berries 'n' Cream Torte Recipe

  • Net Carbs are 9% of calories per serving, at 28g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 5%. At 106mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

My Recipes Berries 'n' Cream Torte Recipe Nutrition Label

Nutrition Facts

Serving Size: 22 servings   ( 128 g )
Amount Per Serving
Calories: 313
Total Fat: 21g
Saturated Fat: 13g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 81mg
Sodium: 106mg
Total Carbohydrates: 30g
Dietary Fiber: 2g
Sugar: 18g
Protein: 3g
Calcium: 67mg Iron: 1mg
Potassium: 118mg Vitamin A: 211mcg
Vitamin C: 22mg Vitamin D: 0mcg

Ingredients

  • 1 cup(s) butter, softened
  • 1 cup(s) sugar
  • 2 eggs
  • 2 cup(s) all-purpose flour
  • 2 teaspoon(s) baking powder
  • 1/2 teaspoon(s) salt
  • 1/2 cup(s) sugar
  • 4 1/2 teaspoon(s) confectioners' sugar
  • 4 1/2 teaspoon(s) cornstarch
  • 3 cup(s) heavy whipping cream
  • 4 cup(s) sliced fresh strawberries
  • 2 cup(s) fresh blueberries
  • 2 cup(s) fresh raspberries

Instructions

Visit My Recipes's website to view the recipe instructions. (Via Edamam)