Food Republic Scrambled Eggs With Truffles Recipes Recipe

Total time: 35 minutes

Keto Friendliness Gauge

Net Carbs are 1% of calories per serving, at 3g per serving. This food is keto-friendly.

How keto-friendly is Food Republic Scrambled Eggs With Truffles Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food Republic Scrambled Eggs With Truffles Recipes Recipe

  • Net Carbs are 1% of calories per serving, at 3g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food contains trans fat, a type of fat that's considered extremely unhealthy. Trans-fatty acids elevate bad cholesterol and lowers good cholesterol. And increases the likelihood for heart disease, strokes, and Type 2 diabetes. The FDA has mostly banned high amounts of trans-fatty acids in prepared foods, but you can still find trans fat quantities on food labels. Especially for most fast-food meals. Learn more about unhealthy fats.

Food Republic Scrambled Eggs With Truffles Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 169 g )
Amount Per Serving
Calories: 398
Total Fat: 21g
Saturated Fat: 10g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 7g
Trans Fat: 1g
Cholesterol: 402mg
Sodium: 392mg
Total Carbohydrates: 40g
Dietary Fiber: 37g
Sugar: 0g
Protein: 18g
Calcium: 148mg Iron: 5mg
Potassium: 552mg Vitamin A: 257mcg
Vitamin C: 0mg Vitamin D: 2mcg

Ingredients

  • 8 large eggs (preferably organic)
  • 3 ounces (1 cup) fresh black truffle, plus 3/4 ounce shaved truffle, to serve
  • 3 ounces (1 cup) fresh black truffle, plus 3/4 ounce shaved truffle, to serve
  • 1 garlic clove, halved
  • 2 ounces (1/4 cup) butter
  • sea salt
  • freshly ground black pepper

Instructions

Visit Food Republic's website to view the recipe instructions. (Via Edamam)