James Beard Foundation French-style Scrambled Eggs Recipes Recipe

Total time: 20 minutes

Keto Friendliness Gauge

Net Carbs are 6% of calories per serving, at 15g per serving. This food is keto-friendly.

How keto-friendly is James Beard Foundation French-style Scrambled Eggs Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for James Beard Foundation French-style Scrambled Eggs Recipes Recipe

  • Net Carbs are 6% of calories per serving, at 15g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

James Beard Foundation French-style Scrambled Eggs Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 2 servings   ( 135 g )
Amount Per Serving
Calories: 250
Total Fat: 15g
Saturated Fat: 7g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 297mg
Sodium: 264mg
Total Carbohydrates: 16g
Dietary Fiber: 1g
Sugar: 3g
Protein: 13g
Calcium: 109mg Iron: 2mg
Potassium: 191mg Vitamin A: 182mcg
Vitamin C: 1mg Vitamin D: 2mcg

Ingredients

  • 3 large eggs, lightly beaten
  • 1 tablespoon unsalted butter
  • 3 tablespoons whole milk or heavy cream
  • 1 tablespoon chopped chives
  • 2 slices country bread, toasted

Instructions

Visit James Beard Foundation's website to view the recipe instructions. (Via Edamam)