Joy The Baker Extra-special Deviled Eggs Recipe

Keto Friendliness Gauge

Net Carbs are 0% of calories per serving, at 1g per serving. This food is keto-friendly.

How keto-friendly is Joy The Baker Extra-special Deviled Eggs? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Joy The Baker Extra-special Deviled Eggs Recipe

  • Net Carbs are 0% of calories per serving, at 1g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Joy The Baker Extra-special Deviled Eggs Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 94 g )
Amount Per Serving
Calories: 210
Total Fat: 18g
Saturated Fat: 4g
Polyunsaturated Fat: 8g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 285mg
Sodium: 221mg
Total Carbohydrates: 1g
Dietary Fiber: 0g
Sugar: 0g
Protein: 10g
Calcium: 47mg Iron: 1mg
Potassium: 119mg Vitamin A: 124mcg
Vitamin C: 1mg Vitamin D: 2mcg

Ingredients

  • 1 dozen large eggs
  • 1/2 cup mayonnaise
  • 2 teaspoons Dijon or whole grain mustard
  • 2 teaspoons yellow mustard
  • 1/2 teaspoon Worcestershire sauce
  • 3 tablespoons chopped fresh chives, plus 1 tablespoon more for garnish
  • 2 tablespoons chopped fresh dill
  • salt and pepper to taste
  • thinly sliced radishes, for garnish
  • paprika for garnish

Instructions

Visit Joy The Baker's website to view the recipe instructions. (Via Edamam)