Martha Stewart Bulgur Salad With Grapes And Feta Cheese Recipe

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 17g per serving. This food is keto-friendly.

How keto-friendly is Martha Stewart Bulgur Salad With Grapes And Feta Cheese? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Martha Stewart Bulgur Salad With Grapes And Feta Cheese Recipe

  • Net Carbs are 10% of calories per serving, at 17g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Martha Stewart Bulgur Salad With Grapes And Feta Cheese Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 124 g )
Amount Per Serving
Calories: 166
Total Fat: 8g
Saturated Fat: 3g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 17mg
Sodium: 288mg
Total Carbohydrates: 20g
Dietary Fiber: 3g
Sugar: 5g
Protein: 5g
Calcium: 108mg Iron: 1mg
Potassium: 161mg Vitamin A: 26mcg
Vitamin C: 4mg Vitamin D: 0mcg

Ingredients

  • 1/2 cup fine-grain bulgur wheat
  • 1/2 teaspoon coarse salt
  • 3/4 cup boiling water
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon olive oil
  • Coarse salt and ground pepper
  • 2 tablespoons minced scallion
  • 3/4 cup halved seedless grapes
  • 1/2 cup toasted chopped walnuts Walnuts Regular $5.99 thru 11/25
  • 1/2 cup crumbled feta cheese

Instructions

Visit Martha Stewart's website to view the recipe instructions. (Via Edamam)