My Recipes Broccoli-apple Slaw Recipe

Keto Friendliness Gauge

Net Carbs are 6% of calories per serving, at 8g per serving. This food is keto-friendly.

How keto-friendly is My Recipes Broccoli-apple Slaw? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for My Recipes Broccoli-apple Slaw Recipe

  • Net Carbs are 6% of calories per serving, at 8g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

My Recipes Broccoli-apple Slaw Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 123 g )
Amount Per Serving
Calories: 137
Total Fat: 10g
Saturated Fat: 2g
Polyunsaturated Fat: 6g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 5mg
Sodium: 206mg
Total Carbohydrates: 11g
Dietary Fiber: 3g
Sugar: 6g
Protein: 2g
Calcium: 34mg Iron: 1mg
Potassium: 241mg Vitamin A: 19mcg
Vitamin C: 54mg Vitamin D: 0mcg

Ingredients

  • 1/3 cup canola mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 1/2 tablespoons prepared horseradish
  • 1 1/2 teaspoons sugar
  • 1 1/2 teaspoons grated lemon rind
  • 1/4 teaspoon salt
  • 2 cups julienne-cut Honeycrisp apple
  • 1/4 cup slivered red onion
  • 1 (12-oz.) pkg. broccoli slaw

Instructions

Visit My Recipes's website to view the recipe instructions. (Via Edamam)