Tasting Table Dark And Stormy Floats Recipes Recipe

Total time: 40 minutes

Keto Friendliness Gauge

Net Carbs are 9% of calories per serving, at 43g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Tasting Table Dark And Stormy Floats Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Tasting Table Dark And Stormy Floats Recipes Recipe

  • Net Carbs are 9% of calories per serving, at 43g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Tasting Table Dark And Stormy Floats Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 299 g )
Amount Per Serving
Calories: 464
Total Fat: 30g
Saturated Fat: 18g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 9g
Trans Fat: 0g
Cholesterol: 258mg
Sodium: 183mg
Total Carbohydrates: 43g
Dietary Fiber: 0g
Sugar: 42g
Protein: 5g
Calcium: 130mg Iron: 1mg
Potassium: 147mg Vitamin A: 356mcg
Vitamin C: 2mg Vitamin D: 2mcg

Ingredients

  • 7 large egg yolks
  • 1 cup Sugar in the Raw
  • 2 teaspoons dark brown sugar
  • ½ teaspoon kosher salt
  • 2¼ cups heavy cream
  • 1¾ cups whole milk
  • 2 tablespoons dark rum, plus more for serving
  • Three 12-ounce cans ginger beer, for topping
  • 8 lime wheels, for garnish

Instructions

Visit Tasting Table's website to view the recipe instructions. (Via Edamam)