Total time: 95 minutes
Nutrition FactsServing Size: 6 servings ( 229 g ) |
Amount Per Serving |
Calories: 514 |
Total Fat: 37g |
Saturated Fat: 14g |
Polyunsaturated Fat: 4g |
Monounsaturated Fat: 16g |
Trans Fat: 2g |
Cholesterol: 114mg |
Sodium: 531mg |
Total Carbohydrates: 32g |
Dietary Fiber: 3g |
Sugar: 3g |
Protein: 14g |
Calcium: 55mg Iron: 4mg |
Potassium: 342mg Vitamin A: 147mcg |
Vitamin C: 9mg Vitamin D: 1mcg |
Visit Food Network's website to view the recipe instructions. (Via Edamam)