Serious Eats Bitter Greens Salad With Sesame Dressing Recipe Recipe

Total time: 60 minutes

Keto Friendliness Gauge

Net Carbs are 3% of calories per serving, at 2g per serving. This food is keto-friendly.

How keto-friendly is Serious Eats Bitter Greens Salad With Sesame Dressing Recipe? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for Serious Eats Bitter Greens Salad With Sesame Dressing Recipe Recipe

  • Net Carbs are 3% of calories per serving, at 2g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Serious Eats Bitter Greens Salad With Sesame Dressing Recipe Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 58 g )
Amount Per Serving
Calories: 67
Total Fat: 5g
Saturated Fat: 1g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 134mg
Total Carbohydrates: 4g
Dietary Fiber: 2g
Sugar: 1g
Protein: 2g
Calcium: 87mg Iron: 1mg
Potassium: 180mg Vitamin A: 164mcg
Vitamin C: 27mg Vitamin D: 0mcg

Ingredients

  • 2 tablespoons tahini
  • 2 tablespoons warm water
  • 1 tablespoon sesame oil
  • 1 teaspoon soy sauce
  • 2 teaspoons rice vinegar
  • Kosher salt and freshly ground black pepper
  • 3 ounces kale, stems removed, torn into bite sized pieces
  • 3 ounces turnip greens, stems removed, torn into bite sized pieces
  • 2 ounces baby arugula
  • 1/4 cup thinly sliced red onion (about 1/2 small)

Instructions

Visit Serious Eats's website to view the recipe instructions. (Via Edamam)