Food52 Bacon-wrapped Apricots Stuffed With Pistachios And Mozzarella Recipe

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 13g per serving. This food is keto-friendly.

How keto-friendly is Food52 Bacon-wrapped Apricots Stuffed With Pistachios And Mozzarella? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food52 Bacon-wrapped Apricots Stuffed With Pistachios And Mozzarella Recipe

  • Net Carbs are 4% of calories per serving, at 13g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • Since this food is a sandwich or a wrap, it might come with a bun or similar bread item. Remove the sandwich bun to significantly reduce the amount of net carbs and calories. Eliminating breads from a meal can make it more keto-friendly. A single slice of bread contains at least 75 calories and 15g of carbohydrates; a single English muffin usually has 120 calories and 25g of carbohydrates; the average bagel has 350 calories and 50g of carbohydrates; a regular tortilla has 470 calories and 98g of carbohydrates.

Food52 Bacon-wrapped Apricots Stuffed With Pistachios And Mozzarella Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 111 g )
Amount Per Serving
Calories: 307
Total Fat: 23g
Saturated Fat: 7g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 10g
Trans Fat: 0g
Cholesterol: 36mg
Sodium: 347mg
Total Carbohydrates: 15g
Dietary Fiber: 2g
Sugar: 11g
Protein: 10g
Calcium: 70mg Iron: 1mg
Potassium: 388mg Vitamin A: 52mcg
Vitamin C: 2mg Vitamin D: 0mcg

Ingredients

  • 1/2 cup sherry vinegar
  • 1/2 cup water
  • 1 tablespoon brown sugar
  • 1/4 teaspoon whole cloves
  • 1/4 teaspoon allspice
  • 1/4 teaspoon black peppercorns
  • 1-inch piece fresh ginger root, cut into thin slices (no need to peel, but scrub well)
  • 3 2-inch pieces of orange peel
  • 24 dried apricots (about 1 cup)
  • 12 slices of bacon, cut in half crosswise (thinly-sliced bacon recommended
  • applewood smoked bacon, if available, is delicious here)
  • 24 whole pistachios, shelled (or a slightly larger number of pistachio pieces)
  • 2 to 3 ounces fresh mozzarella, cut into 1/4- to 1/2-inch cubes

Instructions

Visit Food52's website to view the recipe instructions. (Via Edamam)