Food Network New York Deli Snack Mix Recipe

Total time: 35 minutes

Keto Friendliness Gauge

Net Carbs are 10% of calories per serving, at 28g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Food Network New York Deli Snack Mix? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food Network New York Deli Snack Mix Recipe

  • Net Carbs are 10% of calories per serving, at 28g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 24%. At 550mg, it's considered high in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of more than 20% as high in sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. There's also a belief that diets with high amounts of salt correlates with obesity, but the link hasn't proven to be so direct. Instead, salt may trigger overeating by increasing the feeling of hunger, according to studies referenced in this WebMD article about salt & obesity. Add-ons such as sauces and condiments are the usual high-sodium culprits in most restaurant meals. Sodium additives are responsible for most high sodium amounts in packaged foods, especially frozen meals. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should be within 5%-20% DV per serving.

Food Network New York Deli Snack Mix Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 75 g )
Amount Per Serving
Calories: 276
Total Fat: 14g
Saturated Fat: 5g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 17mg
Sodium: 550mg
Total Carbohydrates: 30g
Dietary Fiber: 2g
Sugar: 3g
Protein: 8g
Calcium: 69mg Iron: 5mg
Potassium: 298mg Vitamin A: 131mcg
Vitamin C: 7mg Vitamin D: 1mcg

Ingredients

  • 4 cups crisp corn cereal, such as Corn Chex (about 4 1/2 ounces)
  • 4 cups kettle cooked potato chips (about 3 1/2 ounces)
  • 2 cups lightly crushed rye melba toast (about 3 ounces)
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespooon garlic powder
  • 1 tablespoon mustard powder
  • 1 tablespoon light brown sugar
  • 2 teaspoons ground coriander
  • 1/2 teaspoon ground allspice
  • Kosher salt and freshly ground black pepper
  • One 2.8-ounce can French fried onions (about 1 1/4 cups)
  • 6 ounces beef jerky, cut into bite-size pieces

Instructions

Visit Food Network's website to view the recipe instructions. (Via Edamam)