The Daily Meal Conch Egg Rolls With Key Lime-wasabi Aioli Recipe

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 14g per serving. This food is keto-friendly.

How keto-friendly is The Daily Meal Conch Egg Rolls With Key Lime-wasabi Aioli? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for The Daily Meal Conch Egg Rolls With Key Lime-wasabi Aioli Recipe

  • Net Carbs are 4% of calories per serving, at 14g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

The Daily Meal Conch Egg Rolls With Key Lime-wasabi Aioli Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 173 g )
Amount Per Serving
Calories: 327
Total Fat: 26g
Saturated Fat: 3g
Polyunsaturated Fat: 5g
Monounsaturated Fat: 17g
Trans Fat: 0g
Cholesterol: 126mg
Sodium: 401mg
Total Carbohydrates: 17g
Dietary Fiber: 3g
Sugar: 3g
Protein: 8g
Calcium: 77mg Iron: 1mg
Potassium: 239mg Vitamin A: 88mcg
Vitamin C: 35mg Vitamin D: 1mcg

Ingredients

  • 3 Egg yolks
  • 1/2 Pound ground conch
  • 1 head Japanese cabbage
  • 1 carrot, shredded
  • 1 Tablespoon soy sauce
  • 2 Tablespoons white wine
  • 1/4 head radicchio
  • 12 spring roll wrappers
  • Oil for frying
  • Salt & pepper to taste
  • 5 large egg yolks
  • 6 garlic cloves peeled and pressed
  • 1/3 Teaspoon 1/3 tsp. salt
  • 2 key limes, juiced
  • 1 Cup vegetable oil
  • Ground white pepper
  • 1 key lime, zested
  • 2 Tablespoons prepared wasabi

Instructions

Visit The Daily Meal's website to view the recipe instructions. (Via Edamam)