Gluten-free Goddess Sweet Potato Latkes Recipe

Keto Friendliness Gauge

Net Carbs are 9% of calories per serving, at 10g per serving. This food is keto-friendly.

How keto-friendly is Gluten-free Goddess Sweet Potato Latkes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Gluten-free Goddess Sweet Potato Latkes Recipe

  • Net Carbs are 9% of calories per serving, at 10g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Gluten-free Goddess Sweet Potato Latkes Recipe Nutrition Label

Nutrition Facts

Serving Size: 16 servings   ( 51 g )
Amount Per Serving
Calories: 111
Total Fat: 7g
Saturated Fat: 1g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 119mg
Total Carbohydrates: 11g
Dietary Fiber: 1g
Sugar: 2g
Protein: 1g
Calcium: 13mg Iron: 0mg
Potassium: 123mg Vitamin A: 216mcg
Vitamin C: 1mg Vitamin D: 0mcg

Ingredients

  • 1 lb sweet potatoes (for me- this was two large sweet potatoes)
  • 1/2 cup sorghum flour (or unsweetened gluten-free baking mix or pancake mix)
  • 1/4 tsp Xanthan Gum
  • 1/2 tsp Baking Soda
  • 1/2 tsp sea salt
  • 1 tsp Cumin
  • 1 tsp curry or use ginger if you prefer
  • 1/2 tsp red or black pepper, to taste
  • 1/4 cup sweet potato puree
  • 1/2 cup unsweetened non-dairy milk, as needed
  • 2 tsp Raw agave nectar or honey
  • light olive oil for frying

Instructions

Visit Gluten-free Goddess's website to view the recipe instructions. (Via Edamam)