Martha Stewart Shepherd's Pie With Ground Lamb Recipe

Keto Friendliness Gauge

Net Carbs are 2% of calories per serving, at 6g per serving. This food is keto-friendly.

How keto-friendly is Martha Stewart Shepherd's Pie With Ground Lamb? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Martha Stewart Shepherd's Pie With Ground Lamb Recipe

  • Net Carbs are 2% of calories per serving, at 6g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Martha Stewart Shepherd's Pie With Ground Lamb Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 181 g )
Amount Per Serving
Calories: 299
Total Fat: 23g
Saturated Fat: 9g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 10g
Trans Fat: 0g
Cholesterol: 61mg
Sodium: 321mg
Total Carbohydrates: 8g
Dietary Fiber: 2g
Sugar: 4g
Protein: 15g
Calcium: 31mg Iron: 2mg
Potassium: 349mg Vitamin A: 169mcg
Vitamin C: 7mg Vitamin D: 0mcg

Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter, plus 2 tablespoons melted for brushing top
  • 2 medium onions, coarsely chopped
  • 3 carrots, sliced 1/3 inch thick
  • 2 pounds ground lamb
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon tomato paste
  • 1 teaspoon coarse salt, plus more to taste
  • 1/2 teaspoon freshly ground pepper, plus more to taste
  • 1/4 to 1/2 teaspoon Tabasco sauce, or to taste
  • 2 cups homemade or low-sodium commercial chicken stock
  • 1 ten-ounce package frozen peas
  • Mashed Potatoes

Instructions

Visit Martha Stewart's website to view the recipe instructions. (Via Edamam)