Net Carbs are 8% of calories per serving, at 20g per serving. This food is keto-friendly.
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Nutrition FactsServing Size: 10 servings ( 145 g ) |
Amount Per Serving |
Calories: 252 |
Total Fat: 10g |
Saturated Fat: 4g |
Polyunsaturated Fat: 1g |
Monounsaturated Fat: 4g |
Trans Fat: 0g |
Cholesterol: 69mg |
Sodium: 590mg |
Total Carbohydrates: 21g |
Dietary Fiber: 1g |
Sugar: 7g |
Protein: 21g |
Calcium: 140mg Iron: 3mg |
Potassium: 440mg Vitamin A: 46mcg |
Vitamin C: 5mg Vitamin D: 0mcg |
Visit Rachael Ray's website to view the recipe instructions. (Via Edamam)