Recipes.sparkpeople.com Kidney Bean Nachos With Bell Pepper Chips! (vegan) Recipe

Total time: 135 minutes

Keto Friendliness Gauge

Net Carbs are 9% of calories per serving, at 35g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Recipes.sparkpeople.com Kidney Bean Nachos With Bell Pepper Chips! (vegan)? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Recipes.sparkpeople.com Kidney Bean Nachos With Bell Pepper Chips! (vegan) Recipe

  • Net Carbs are 9% of calories per serving, at 35g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 3%. At 59mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Recipes.sparkpeople.com Kidney Bean Nachos With Bell Pepper Chips! (vegan) Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 205 g )
Amount Per Serving
Calories: 381
Total Fat: 6g
Saturated Fat: 1g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 59mg
Total Carbohydrates: 62g
Dietary Fiber: 27g
Sugar: 4g
Protein: 25g
Calcium: 146mg Iron: 8mg
Potassium: 1545mg Vitamin A: 17mcg
Vitamin C: 14mg Vitamin D: 0mcg

Ingredients

  • For the fresh salsa:
  • -1 whole ripe tomato
  • -a handful of fresh cilantro
  • -1/4 of a red onion
  • -1-2 cloves of garlic
  • -1 Tbsp of Bragg's Raw Apple Cider Vinegar
  • -The juice of one lime wedge
  • For the "unfried" beans:
  • -2 cups or one can of kidney beans
  • -1/2 cup of water
  • -1 Tbsp of Nutritional Yeast
  • -Spices to taste (I added a dash of cayenne, cumin and a pinch of sea salt)
  • For the almost-guacamole topping:
  • -1/2 of a large avocado
  • -The juice of one lime wedge

Instructions

Visit Recipes.sparkpeople.com's website to view the recipe instructions. (Via Edamam)