Dailycookingquest.com Plecing Bayam - Spinach With Spicy Tomato Recipe

Keto Friendliness Gauge

Net Carbs are 8% of calories per serving, at 12g per serving. This food is keto-friendly.

How keto-friendly is Dailycookingquest.com Plecing Bayam - Spinach With Spicy Tomato? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Dailycookingquest.com Plecing Bayam - Spinach With Spicy Tomato Recipe

  • Net Carbs are 8% of calories per serving, at 12g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Dailycookingquest.com Plecing Bayam - Spinach With Spicy Tomato Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 219 g )
Amount Per Serving
Calories: 144
Total Fat: 8g
Saturated Fat: 1g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 2mg
Sodium: 368mg
Total Carbohydrates: 17g
Dietary Fiber: 5g
Sugar: 8g
Protein: 5g
Calcium: 108mg Iron: 3mg
Potassium: 793mg Vitamin A: 379mcg
Vitamin C: 67mg Vitamin D: 0mcg

Ingredients

  • * 300 gram spinach, blanched (*)
  • * 2 tablespoon oil
  • * 1 tomato, cored and
  • * 50 ml water
  • * 1/2 teaspoon salt
  • * 1/2 teaspoon sugar
  • * 1 teaspoon lime juice
  • grind the following into spice paste
  • * 5 red cayenne chilie (indonesian: cabe keriting merah)
  • * 2 red bird eye chilie (indonesian: cabe rawit merah)
  • * 4 shallot (indonesian: bawang merah)
  • * 2 clove garlic (indonesian: bawang putih)
  • * 1 teaspoon toasted shrimp paste (indonesian: terasi bakar)

Instructions

Visit Dailycookingquest.com's website to view the recipe instructions. (Via Edamam)