Total time: 30 minutes
Nutrition FactsServing Size: 5 servings ( 159 g ) |
Amount Per Serving |
Calories: 353 |
Total Fat: 24g |
Saturated Fat: 4g |
Polyunsaturated Fat: 7g |
Monounsaturated Fat: 11g |
Trans Fat: 0g |
Cholesterol: 31mg |
Sodium: 367mg |
Total Carbohydrates: 28g |
Dietary Fiber: 2g |
Sugar: 5g |
Protein: 5g |
Calcium: 102mg Iron: 2mg |
Potassium: 178mg Vitamin A: 28mcg |
Vitamin C: 3mg Vitamin D: 0mcg |
Visit Food Network's website to view the recipe instructions. (Via Edamam)