Net Carbs are 6% of calories per serving, at 14g per serving. This food is keto-friendly.
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Nutrition FactsServing Size: 4 servings ( 242 g ) |
Amount Per Serving |
Calories: 254 |
Total Fat: 19g |
Saturated Fat: 3g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 12g |
Trans Fat: 0g |
Cholesterol: 0mg |
Sodium: 104mg |
Total Carbohydrates: 24g |
Dietary Fiber: 10g |
Sugar: 12g |
Protein: 3g |
Calcium: 40mg Iron: 1mg |
Potassium: 859mg Vitamin A: 9mcg |
Vitamin C: 20mg Vitamin D: 0mcg |
Visit Portandfin.com's website to view the recipe instructions. (Via Edamam)