Real Mom Kitchen Mountain Berry Salad Recipe

Keto Friendliness Gauge

Net Carbs are 2% of calories per serving, at 5g per serving. This food is keto-friendly.

How keto-friendly is Real Mom Kitchen Mountain Berry Salad? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Real Mom Kitchen Mountain Berry Salad Recipe

  • Net Carbs are 2% of calories per serving, at 5g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Real Mom Kitchen Mountain Berry Salad Recipe Nutrition Label

Nutrition Facts

Serving Size: 10 servings   ( 81 g )
Amount Per Serving
Calories: 278
Total Fat: 27g
Saturated Fat: 5g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 18g
Trans Fat: 0g
Cholesterol: 7mg
Sodium: 188mg
Total Carbohydrates: 7g
Dietary Fiber: 2g
Sugar: 4g
Protein: 3g
Calcium: 67mg Iron: 1mg
Potassium: 124mg Vitamin A: 22mcg
Vitamin C: 5mg Vitamin D: 0mcg

Ingredients

  • 1 cups button mushrooms, quartered
  • 1 Tbsp canola oil
  • 1/2 cup fresh raspberries
  • 1/2 cup fresh blackberries
  • 1/2 cup fresh blueberries
  • 1/4 cup pistachios, lightly roasted and chopped
  • 3 cups baby lettuce mix or baby arugula
  • 1/2 cup shredded Monterrey jack or white cheddar cheese
  • 1 Tbsp shallot or onion, minced
  • 1 tsp garlic minced
  • 2 Tbsp dijon mustard
  • 1/2 cup white balsamic vinegar
  • 2 tsp fresh oregano
  • 2 tsp fresh thyme
  • 1 tsp. honey
  • 1 cup extra virgin olive oil
  • salt and pepper to taste

Instructions

Visit Real Mom Kitchen's website to view the recipe instructions. (Via Edamam)