Tartelette Banana Tatins Verrines Recipe

Keto Friendliness Gauge

Net Carbs are 14% of calories per serving, at 29g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Tartelette Banana Tatins Verrines? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Tartelette Banana Tatins Verrines Recipe

  • Net Carbs are 14% of calories per serving, at 29g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 1%. At 13mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Tartelette Banana Tatins Verrines Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 80 g )
Amount Per Serving
Calories: 208
Total Fat: 10g
Saturated Fat: 6g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 26mg
Sodium: 13mg
Total Carbohydrates: 30g
Dietary Fiber: 1g
Sugar: 24g
Protein: 1g
Calcium: 24mg Iron: 0mg
Potassium: 138mg Vitamin A: 86mcg
Vitamin C: 3mg Vitamin D: 0mcg

Ingredients

  • 1/2 cup creme fraiche or sour cream
  • 1/2 cup sugar
  • 2 tablespoons water
  • 2 tablespoons butter
  • 2 bananas, cut into thick slices
  • 1/4 cup light brown sugar
  • 4 tablespoons all purpose flour
  • 3 tablespoons cold butter
  • 2 tablespoons chopped crystallized ginger

Instructions

Visit Tartelette's website to view the recipe instructions. (Via Edamam)