Cookstr Malted Chocolate Layer Cake Recipe

Total time: 0.5 minutes

Keto Friendliness Gauge

Net Carbs are 9% of calories per serving, at 23g per serving. This food is keto-friendly.

How keto-friendly is Cookstr Malted Chocolate Layer Cake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Cookstr Malted Chocolate Layer Cake Recipe

  • Net Carbs are 9% of calories per serving, at 23g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Cookstr Malted Chocolate Layer Cake Recipe Nutrition Label

Nutrition Facts

Serving Size: 20 servings   ( 86 g )
Amount Per Serving
Calories: 267
Total Fat: 18g
Saturated Fat: 9g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 168mg
Sodium: 198mg
Total Carbohydrates: 25g
Dietary Fiber: 2g
Sugar: 20g
Protein: 5g
Calcium: 53mg Iron: 1mg
Potassium: 156mg Vitamin A: 143mcg
Vitamin C: 0mg Vitamin D: 1mcg

Ingredients

  • ½ cup plus 2 tablespoons (1 2/3 ounces/45 grams) unsweetened cocoa powder, preferably Dutch-processed
  • 3 tablespoons all purpose flour
  • 2 tablespoons cornstarch
  • 5 large eggs, separated
  • 2/3 cup (4 3/8 ounces/125 grams) sugar
  • 4 large egg yolks
  • 1 teaspoon salt
  • ¼ cup (1¾ ounces/50 grams) canola, vegetable, or other neutral oil
  • 3 tablespoons buttermilk
  • ¾ cup (6 ounces/168 grams) whole milk
  • ½ cup (3½ ounces/98 grams) sugar
  • ¼ teaspoon salt
  • ¼ cup (1 1/3 ounces/37 grams) Horlicks powder
  • 6 large egg yolks
  • 2 gelatin sheets, soaked in cold water until softened and drained, or 1¼ teaspoons powdered gelatin, softened in 1 tablespoon cold water
  • 5 ounces (150 grams) bittersweet chocolate, finely chopped
  • 1 cup (8 ounces/226 grams) heavy whipping cream
  • ½ cup (4 ounces/113 grams) unsalted butter, at room temperature
  • ½ cup (2 ounces/55 grams) confectioners sugar
  • ¼ teaspoon salt
  • ¼ cup plus 1 tablespoon (1½ shots) Vietnamese drip coffee or espresso
  • 2 tablespoons sweetened condensed milk
  • ½ teaspoon vanilla extract

Instructions

Visit Cookstr's website to view the recipe instructions. (Via Edamam)