Cabotcheese.coop Grilled Cheesy Portabello Caps With Turkey & Sage Recipes Recipe

Total time: 30 minutes

Keto Friendliness Gauge

Net Carbs are 2% of calories per serving, at 5g per serving. This food is keto-friendly.

How keto-friendly is Cabotcheese.coop Grilled Cheesy Portabello Caps With Turkey & Sage Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Explore Nutritional Insights

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Keto & Health Insights for Cabotcheese.coop Grilled Cheesy Portabello Caps With Turkey & Sage Recipes Recipe

  • Net Carbs are 2% of calories per serving, at 5g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Cabotcheese.coop Grilled Cheesy Portabello Caps With Turkey & Sage Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 142 g )
Amount Per Serving
Calories: 259
Total Fat: 15g
Saturated Fat: 6g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 5g
Trans Fat: 0g
Cholesterol: 80mg
Sodium: 330mg
Total Carbohydrates: 7g
Dietary Fiber: 2g
Sugar: 2g
Protein: 23g
Calcium: 217mg Iron: 2mg
Potassium: 349mg Vitamin A: 81mcg
Vitamin C: 2mg Vitamin D: 0mcg

Ingredients

  • 4 large portabello mushroom caps
  • 1 teaspoon extra-virgin olive oil
  • 1 shallot, minced
  • 2 tablespoons fine dry breadcrumbs
  • 4 teaspoons minced fresh sage leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/8 teaspoon ground nutmeg
  • 12 ounces lean ground turkey
  • 3 ounces Cabot White Oak Cheddar, Cabot Sharp Cheddar or Cabot New York Extra Sharp Cheddar, grated (about 3/4 cup)

Instructions

Visit Cabotcheese.coop's website to view the recipe instructions. (Via Edamam)