Wild Yeast Lemon Anise Snowflakes Recipes Recipe

Total time: 105 minutes

Keto Friendliness Gauge

Net Carbs are 0% of calories per serving, at 0g per serving. This food is keto-friendly.

How keto-friendly is Wild Yeast Lemon Anise Snowflakes Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Wild Yeast Lemon Anise Snowflakes Recipes Recipe

  • Net Carbs are 0% of calories per serving, at 0g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal's calories per servings contains a high portion of fat. The keto diet intentionally allows for a high amount of fat. However, not all fats are healthy. If high cholesterol, high sodium, or any high amounts of fat are detrimental to your health then you should reconsider this food. The recommended fat per serving shouldn't exceed 80% of calories for the keto diet. For normal diets, the amount of fat per serving is between 20-35% of calories. Search for foods with fat per serving that is less than 35% of calories
  • The amount of saturated fat in this meal exceeds 7% of calories per serving (7% of calories per serving is the limit recommended by nutrition experts). Saturated fat is considered less healthier than unsaturated fat. Learn more about saturated vs. unsaturated fat in this blog post.
  • This food's %DV (daily value percentage) for sodium is 0%. At 0mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Wild Yeast Lemon Anise Snowflakes Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 7500 servings
Amount Per Serving
Calories: 0
Total Fat: 0g
Saturated Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 0mg
Total Carbohydrates: 0g
Dietary Fiber: 0g
Sugar: 0g
Protein: 0g
Calcium: 0mg Iron: 0mg
Potassium: 0mg Vitamin A: 0mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 71 g flour
  • 32 g milk
  • 9 g (2 t.) egg (see note above)
  • 0.1 g (a small pinch) instant yeast
  • 270 g flour
  • 22 g cold water
  • 7.6 g (2.5 t.) osmotolerant yeast
  • 5 g (7/8 t.) salt
  • 76 g cold egg (see note above)
  • 51 g olive oil
  • 84 g lemon syrup from candied lemon peel
  • 51 g unsalted butter, at room temperature
  • 46 g candied lemon peel, diced
  • 27 g candied ginger, finely diced
  • 5.4 g (2.5 t.) whole anise seeds
  • eggs
  • dash of water
  • pinch of salt
  • sanding sugar
  • melted butter
  • fine granulated sugar

Instructions

Visit Wild Yeast's website to view the recipe instructions. (Via Edamam)