Noshmyway.com Bailey's Caramel Bundt Cake Recipe

Keto Friendliness Gauge

Net Carbs are 13% of calories per serving, at 34g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Noshmyway.com Bailey's Caramel Bundt Cake? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for Noshmyway.com Bailey's Caramel Bundt Cake Recipe

  • Net Carbs are 13% of calories per serving, at 34g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Noshmyway.com Bailey's Caramel Bundt Cake Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 84 g )
Amount Per Serving
Calories: 271
Total Fat: 14g
Saturated Fat: 2g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 14mg
Sodium: 331mg
Total Carbohydrates: 35g
Dietary Fiber: 1g
Sugar: 19g
Protein: 3g
Calcium: 22mg Iron: 0mg
Potassium: 55mg Vitamin A: 12mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • * 2 cup flour
  • * 1 cup sugar
  • * 1/2 teaspoon salt
  • * 1 tablespoon baking soda
  • * 2 tablespoon dried buttermilk
  • * 1 egg
  • * 2/3 cup canola oil
  • * 3/4 cup water
  • * 1/4 cup bailey's caramel flavor
  • * 1/2 cup 2% milk
  • * 2 1/2 tablespoon hershey's chocolate spread, melted

Instructions

Visit Noshmyway.com's website to view the recipe instructions. (Via Edamam)