Womensweeklyfood.com.au Chocolate Pecan Cakes With Choc-baileys Sauce Recipe

Total time: 55 minutes

Keto Friendliness Gauge

Net Carbs are 5% of calories per serving, at 17g per serving. This food is keto-friendly.

How keto-friendly is Womensweeklyfood.com.au Chocolate Pecan Cakes With Choc-baileys Sauce? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Womensweeklyfood.com.au Chocolate Pecan Cakes With Choc-baileys Sauce Recipe

  • Net Carbs are 5% of calories per serving, at 17g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 1%. At 25mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Womensweeklyfood.com.au Chocolate Pecan Cakes With Choc-baileys Sauce Recipe Nutrition Label

Nutrition Facts

Serving Size: 18 servings   ( 69 g )
Amount Per Serving
Calories: 338
Total Fat: 27g
Saturated Fat: 12g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 10g
Trans Fat: 0g
Cholesterol: 72mg
Sodium: 25mg
Total Carbohydrates: 20g
Dietary Fiber: 3g
Sugar: 14g
Protein: 4g
Calcium: 36mg Iron: 3mg
Potassium: 217mg Vitamin A: 104mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • 160 gram dark chocolate, coarsely chopped
  • 150 gram unsalted butter, chopped
  • 3/4 cup caster sugar
  • 5 eggs, separated
  • 3/4 cup pecan meal
  • 2/3 cup coarsely chopped pecan nuts
  • 1/3 cup grated dark chocolate
  • 1/2 cup coarsely chopped, toasted pecan nuts, to serve
  • 150 gram dark chocolate, coarsely chopped
  • 1/2 cup thickened cream
  • 2 tablespoon baileys irish cream liqueur

Instructions

Visit Womensweeklyfood.com.au's website to view the recipe instructions. (Via Edamam)