Smitten Kitchen Molly’s Dry-rubbed Ribs Recipe

Keto Friendliness Gauge

Net Carbs are 14% of calories per serving, at 21g per serving. This food is keto-friendly.

How keto-friendly is Smitten Kitchen Molly’s Dry-rubbed Ribs? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Click on the icon to expand each section below

Keto & Health Insights for Smitten Kitchen Molly’s Dry-rubbed Ribs Recipe

  • Net Carbs are 14% of calories per serving, at 21g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Smitten Kitchen Molly’s Dry-rubbed Ribs Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 50 g )
Amount Per Serving
Calories: 145
Total Fat: 4g
Saturated Fat: 1g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 1g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 249mg
Total Carbohydrates: 31g
Dietary Fiber: 10g
Sugar: 16g
Protein: 4g
Calcium: 129mg Iron: 7mg
Potassium: 641mg Vitamin A: 465mcg
Vitamin C: 6mg Vitamin D: 0mcg

Ingredients

  • 1/4 cup packed dark brown sugar
  • 1/2 cup paprika (sweet or hot)
  • 1/4 cup chili powder
  • 2 tablespoons ground red pepper
  • 2 tablespoons ground cumin
  • 1 teaspoon ground mace
  • 1/4 cup salt
  • 1/4 cup cracked black peppercorns

Instructions

Visit Smitten Kitchen's website to view the recipe instructions. (Via Edamam)