Cookstr Savory Cornbread Dressing Recipe

Total time: 120 minutes

Keto Friendliness Gauge

Net Carbs are 12% of calories per serving, at 43g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Cookstr Savory Cornbread Dressing? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Cookstr Savory Cornbread Dressing Recipe

  • Net Carbs are 12% of calories per serving, at 43g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 30%. At 699mg, it's considered high in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of more than 20% as high in sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. There's also a belief that diets with high amounts of salt correlates with obesity, but the link hasn't proven to be so direct. Instead, salt may trigger overeating by increasing the feeling of hunger, according to studies referenced in this WebMD article about salt & obesity. Add-ons such as sauces and condiments are the usual high-sodium culprits in most restaurant meals. Sodium additives are responsible for most high sodium amounts in packaged foods, especially frozen meals. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should be within 5%-20% DV per serving.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Cookstr Savory Cornbread Dressing Recipe Nutrition Label

Nutrition Facts

Serving Size: 24 servings   ( 148 g )
Amount Per Serving
Calories: 346
Total Fat: 15g
Saturated Fat: 4g
Polyunsaturated Fat: 4g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 50mg
Sodium: 699mg
Total Carbohydrates: 44g
Dietary Fiber: 1g
Sugar: 5g
Protein: 9g
Calcium: 233mg Iron: 3mg
Potassium: 242mg Vitamin A: 34mcg
Vitamin C: 4mg Vitamin D: 0mcg

Ingredients

  • Vegetable oil cooking spray
  • 11 to 12 cups coarsely crumbled cornbread, about 2 skillets’ worth
  • 12 to 16 ounces bulk sausage, or about 13 ounces any good vegetarian soysage (such as Gimme Lean Sausage Style, Lightlife Smart Links, or Boca Breakfast Patties)
  • 2 tablespoons mild vegetable oil (optional)
  • 1 large onion, chopped
  • 2 to 3 celery ribs with leaves, split lengthwise twice, then chopped
  • 2 garlic cloves, finely chopped
  • 1 tablespoon dried leaf sage (not ground), crumbled, or more as needed
  • 2 teaspoons dried leaf thyme, crumbled, or more as needed
  • ½ bunch of flat-leaf parsley, leaves only, finely chopped
  • 1 cup dried cherries, raisins, apricots, or cranberries (optional)
  • Salt and freshly ground black pepper
  • 2 to 2½ cups vegetable stock, chicken stock, or turkey stock
  • 3 tablespoons to ¼ cup (½ stick) butter

Instructions

Visit Cookstr's website to view the recipe instructions. (Via Edamam)