Food.com Thick Hot Beef Sauce Recipe

Total time: 30 minutes

Keto Friendliness Gauge

Net Carbs are 4% of calories per serving, at 10g per serving. This food is keto-friendly.

How keto-friendly is Food.com Thick Hot Beef Sauce? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food.com Thick Hot Beef Sauce Recipe

  • Net Carbs are 4% of calories per serving, at 10g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Food.com Thick Hot Beef Sauce Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 237 g )
Amount Per Serving
Calories: 234
Total Fat: 10g
Saturated Fat: 3g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 63mg
Sodium: 444mg
Total Carbohydrates: 13g
Dietary Fiber: 3g
Sugar: 6g
Protein: 24g
Calcium: 52mg Iron: 4mg
Potassium: 831mg Vitamin A: 43mcg
Vitamin C: 88mg Vitamin D: 0mcg

Ingredients

  • 1 -2 tablespoon olive oil
  • 2 -4 garlic cloves, minced
  • 4 -6 dried birds eye chili
  • 1 onion, sliced and diced
  • 400 g beef, chopped
  • 3 teaspoons soy sauce
  • 70 g tomato paste
  • 1 tablespoon ground black pepper
  • 1 teaspoon dried basil
  • 50 -100 ml water

Instructions

Visit Food.com's website to view the recipe instructions. (Via Edamam)